U-Pick
Discover Southern Indiana’s best U-Pick farm
Make memories with loved ones every season—from staining your fingers picking berries in the spring to hunting for the perfect pumpkin in the fall.
HOMEGROWN APPLES AVAILABLE IN THE FARM MARKET
Pre-picked apples available in the Farm Market.
Please call (812) 923-9463 X2 for updates & availability.
Seasonal Hours
U-PICK IS CLOSED FOR THE SEASON
| Mon-Fri | 9:00 am - 6:00 pm |
|---|---|
| Sat | 10:00 am - 6:00 pm |
| Sun | 12:00 pm - 6:00 pm |
Last U-Pick wagon will leave 1 hour prior to closing.
Harvest Schedule
Discover the joys of farming. Our unique experience is fun for all ages, offering fresh produce from early spring to late fall. Browse our harvest schedule to see what’s ripe for picking.
All harvest dates are approximate. Please call (812) 923-9463 for updates, availability, and picking conditions. Select crops are only available pre-picked in the Farm Market, not for U-Pick.
Click HERE for a printable Harvest Schedule PDF
| Things We Grow | Harvest Begins |
|---|---|
| Strawberries | Late May |
| Raspberries | Mid June |
| Blueberries | Mid June |
| Green Beans | Late June |
| Peaches | Late June |
| Blackberries | Early July |
| Sweet Corn | Early July |
| Sunflowers & Zinnias | Early July |
| Freestone Peaches | Mid July |
| Summer Veggies (Eggplant, Peppers, Okra, Zucchini Squash, Potatoes, Beets) | Mid July |
| Tomatoes | Mid July |
| Seedless Table Grapes | Mid August |
| Apples | Mid August |
| Fall Veggies (Broccoli, Cauliflower, Cabbage, Kale, Potatoes) | Early September |
| Pumpkins | Mid September |
| Gourds, Decorative Pumpkins, and Fall Squash | Mid September |
| Christmas Trees | After Thanksgiving |
Carry on a Family Tradition
For seven generations, we’ve been helping families make treasured memories. Whether you’re nostalgic for your own childhood experiences or looking to start a new tradition, U-Pick is fun for all ages and generations.
Connect with Your Food
When you pick at Huber’s, you can be confident you’re taking home sustainably grown, seasonal produce. You’ll leave with a deeper understanding of where your food comes from and how it’s grown.
Frequently Asked Questions
Have more questions?
Call us at (812) 923-9463
or email [email protected].